What’s New?

For the latest news and recipes, check out the Hurst Bean Blog!

  • Green Chile Pulled Pork & Pintos September 24, 2014
    This week officially kicks off the Fall season, making it a great time to break out those slow cookers and try a new recipe. This Green Chile Pulled Pork & Pintos is incredibly easy to make, and a perfect “comfort food” meal for the cooler evenings in the coming months. Serve over a large slice of cornbread and top with Cilantro-Lime Sour Cream (recipe below) to complete the dish. You will need: 1 …
  • Slow Cooker Warm Cheesy Bacon Bean Dip September 5, 2014
    It’s hard to believe, but football season is already back! If you are headed to a tailgate, or just watching from home this weekend, try out this brand new recipe from Karen @ 365 Days of Slow Cooking, one of Hurst Beans food blog partners this Fall/Winter. She uses our new Slow Cooker Bacon & Beans, but this recipe could easily be done with our more widely distributed HamBeens® Great Northern or …
  • Slow Cooker Cajun 15 BEAN SOUP March 3, 2014
    Slow Cooker Cajun 15 BEAN SOUP® is one of our most requested recipes, and it’s perfect timing for any upcoming Mardi Gras festivities tomorrow! This recipe uses Andouille for a little added kick, but you can substitute any kind of smoked sausage if you prefer a little less heat. This is a perfect one pot recipe to keep you warm while this historically cold winter lingers around for a few more week …
  • 2014 Winter Recipe Review February 27, 2014
    We’ve seen some delicious recipes from our blog partners this Winter! If you haven’t caught up yet, here’s a list of their new recipes featuring Hurst’s HamBeens®… time to get cooking! $5 Dollar Dinners: Cajun Turkey Andouille Bean Soup Slow Cooker Honey Ham and Beans Basil Momma: Slow Cooker 15 BEAN SOUP® Cinnamon Spiced Great Northern Beans Split Pea & Asparagus Soup 365 Days of Slow Cooking: Sm …
  • Cinnamon Spiced Great Northern Beans December 30, 2013
    Courtesy of http://www.basilmomma.com With all the recent cold weather, it’s a great time of year to pull out the slow cooker and try some new flavors with some of Hurst’s classic bean dishes. Last week, one of our food blog partners Heather Tallman (check out BasilMomma-a busy mom that likes to cook!) used HamBeens® Great Northerns to create a perfect holiday-inspired bean recipe. Read her comple …
  • 2013 Hurst Bean Cook-off November 15, 2013
    Last Sunday, N.K. Hurst hosted our 7th Annual Hurst Bean Cook-off, and we were once again blown away by the awesome presentations. From the Fireball Whiskey Chili, to the Black Bean Breakfast Ravioli’s, to the 15 BEAN Étouffée, all entries really stepped up their culinary creativity this year. In the end, one of our newest entrants took home the grand prize with his combination of a “Black Bean Mc …
  • Split Pea Soup with Ham and Bacon October 10, 2013
    Hurst Beans is partnering with several food blogs this Fall and Winter to bring you some all new recipes featuring our best selling soups. This week, Leslie from The Hungry Housewife blog used Hurst’s HamPeas® green split pea soup as the base for this delicious recipe. It’s hard to make traditional split pea soup looks this tasty! See below for the recipe and be sure to click over to her site and …
  • Hurst Beans on Indy Style September 6, 2013
    It was another great day for Hurst Beans on the local show Indy Style. Our guest chef Heather Tallman (from the food blog Basil Mamma) did an awesome job cooking and talking about Hurst’s new Slow Cooker Chili. It’s tailgate season and the perfect time to show off this great new product.  Click the pictures above to watch the segment, and look for both new Slow Cooker items this Fall in stores nea …
  • Summer Baked Bean Recipes May 23, 2013
      For many people across the country, Memorial Day is the official kickoff to summer. With BBQ’s and picnics all weekend, it’s time to ditch the old canned baked beans and make some from scratch. Here are a few favorite recipes from our test kitchens that will make the entire party happy. Root Beer Baked Beans Hawaiian Baked Beans Maple Bacon Baked Beans Slow Cooker Baked Beans Have a safe and hap …
  • Easter Ham and Beans March 29, 2013
    Looking for one of the BEST ways to use a leftover Easter ham bone next week? Try this incredibly easy slow cooker (crock pot) recipe featuring Hurst’s Great Northern HamBeens® and the remainder of a good sized Easter ham. Let it cook all day while you’re at work and serve for dinner with a side of fresh corn bread. It’s a delicious meal that is filling AND inexpensive. Don’t Forget to enter our S …